About Us

Sunset at Castle Cove Harbour, Ring of Kerry

Our History

Mike and Graham have been involved in the smoked fish business for a number of years, having traded corporate life in the technology and hospitality sectors for a start-up business importing and selling Irish artisan-smoked fish into the UK.

Our aim is to offer the highest quality smoked salmon, sea-trout and mackerel to real food lovers, who appreciate the subtlety and smoothness of flavour of our smoking process.

Customer testimonials

" Outstanding quality , my customers love it"

                                       Rob Green, Hackney

" I dare not take the salmon and mackerel        off the menu, as my customers would notice immediately and complain"

                     Shaun Alpine-Crabtree, Southwark

" Muirenn Smokehouse salmon and mackerel is a best seller at our delicatessens in Hackney and Pickering"
                                Jane Wilson, The Ginger Pig

" The sea-trout is a wonderful ingredient for our kedgeree and the mackerel is very popular"

                                        Camy Limon, Islington

" This is in a different league to anything you could hope to find in a supermarket"

                   Leila Smith, Borough Market customer

" The hot-smoked salmon is my favourite..... quite addictive"

                   Kim Brown, Borough Market customer

Muirenn Smokehouse

Traditionally Smoked Fish from the West Coast of Ireland